Singapore: Tasting Italy - A Gastronomic Tour

Finding the best italian restaurant singapore might just be like finding that needle in the haystack. How could you possibly sift though all those tempting aromas, catchy ads, and endless varieties of pasta? The same as choosing the best flavor of gelato from so many choices. Let's dive into this pool filled with fettuccine, tomato sauce, and discover the local Italian treasures worth every mouthful. It's Friday night, and your tummy growls as if it were a freight train. It is one of those nights when Italian food hits as hard as an Orchard Road storm. You want the real deal, not some listless swirl of generic tomato paste and clumpy dough, but Nona's secrets, straight from the heart of Italy to your table. Read more now on best italian restaurant singapore

Take heart, fellow spaghetti lover. The Italian dining scene is one of the best in Singapore.



On one corner stands Bella Sicilia-a quaint nook that pretty much stole a piece of Sicilia, gave it a thumbs-up, and said, "Yeah, this will do for Singapore." You'll be greeted by a Nonna who will greet you with hugs and generous portions. Its Spaghetti Alle Vongole tastes just like the clams did the backstroke straight from the Tyrrhenian Sea into your plate.



We plunge into La Pazzia, a gourmet jamboree across the Lion City where all the flavors swirl in the vigor of an Italian piazza in noon. Their thin crusts crackle under the feet like leaves in an autumn breeze. They claim their quattro formaggi constitutes a mix so smooth it would steal the heart of even a blindfolded guy. Well, yes, they did find the fifth cheese. Cousins Olio and Limone creates lasting memories with each arancini. It's like going to family reunions where everyone brings lasagna. They're all different, but delicious.